"Overnight" Oats

An easy, tasty recipe I'd like to suggest for breakfast:

2. Pour the oats into the bowl with the milk and add the yoghurt. Stir until evenly combined. Cover the container and leave it in the fridge overnight.

3. Before serving, transfer the oats to a serving bowl, add the nectarine and blueberries, and stir well.

*allergens present in this recipe

2/3 cup fine oats

½ cup nut milk

From the book "103 Recipes for Super Baby" recipe No. 89 / page 102

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